|
463 Portage Blvd Kent, OH 44240
To send us an email, please click on envelope above. |
Phone: (330) 678-7733 (800) 321-0315 Fax: (800) 848-5062 |
(Item #6122)
DIRECTIONS:
Wine must be stabilized and fined first. Add 1.2g/L directly to high acid/low pH wine (wine should be >1.0 TA /<3.0 pH). Stir vigorously for 1 minute. Reduces TA by .1g/L.
CAUTION: DO NOT add more than 3 oz (83g) total to 6 US gallons (23L) of wine.
Cold stabilize for 2 weeks before racking off of the tartrate precipitate. To reduce TA greater than .3g/L, use Calcium Carbonate USP.
LD Carlson Company, Inc
|
463 Portage Blvd Kent, OH 44240
To send us an email, please click on envelope above. |
Phone: (330) 678-7733 (800) 321-0315 Fax: (800) 848-5062 |
